5 Fingers Of Death Truths about Wheat, Dairy, Corn, Soy and Sugar?

5 Fingers Of Death Conversation

Wheat, Dairy, Corn, Soy, and Processed Sugar

The “5 Fingers of Death” are revealed to be wheat, dairy, maize, soy, and processed sugar in this video. It is a good idea to determine whether you are allergic to certain foods because they are highly common allergens. Avoiding them is imperative if you are.  Speaking of the “Five Fingers of Death,”  have you had a chance to pick up The Skolnikoff Method New Medicine For A New You: Inflammation Solutions Handbook.  In The Skolnikoff Method I discuss some of the specific challenges with these 5 fingers of death.  It is the very last page of the book where I created an entire appendix.  Wheat is related to problems with the liver, brain and small intestine.  Dairy is related to problems with the kidneys.  Corn is related to difficulty with the brain.  Soy is related to health problems with your reproductive organs and glands (testicles, prostate, uterus and ovaries) and also your thyroid gland.  Processed sugar affects your whole body but especially your central nervous system.  If you ever get to know someone with multiple sclerosis or Parkinson’s Disease, you will notice that they eat a lot of sugars or carbs.  They eat these sugars or carbs nearly every day.  This terrible habit is what has led to their disease.

Soy and Wheat

Most veggie burgers are produced using soy. It’s common to find soy used in the production of imitation crab and chicken.  Soy has chemicals in it that alters your hormones.  There is a ton of research about how soy leads to cancer and the research is conclusive.  Wheat leads to various cognitive problems.  I highly recommend the books Grain Brain and Wheat Belly so that you can understand more about the disastrous effects of wheat.  If you learn more about the work of Dr. Weston A. Price you are likely to learn more about the dangers of soy as well.

Sugar

Cocaine and processed sugar differ just by one molecule. Originally, this was a Facebook Live video. I hope it’s interesting and useful to you.  Sugar is very similar to a drug.  It alters your entire metabolism.  People get addicted to sugar in a similar way that they become addicted to certain drugs.  In fact, many drugs alter your blood sugar dramatically.

Wheat and Autoimmunity

An autoimmune reaction in the small intestine can be triggered by wheat. It leads to the degeneration and poor state of the intestinal microvilli. The disintegration of microvilli may occur from the body attacking its own. Celiac disease is a frequent small intestinal condition. Graves’ illness and Hashimoto’s thyroiditis are two other conditions linked to a sick small intestine. In addition to inflammatory reactions and poor digestion, psoriatic arthritis, heart disease, and type 2 diabetes are related conditions.

Dairy Products and Immunity

Casein is the dairy protein to which a large number of people are allergic. Rats refuse to consume pure casein due to its extreme toxicity. Hormone abnormalities can result from the high concentrations of prolactin, adrenaline, and norepinephrine found in dairy products. A newborn calf raised on milk can mature into a mature cow in less than a year.

Myxedema and Chronic fatigue

Purple eyelids indicate myxedema, which is frequently linked to chronic exhaustion or chronic fatigue syndrome.  The main cause of this imbalance is a poor diet.  Many people do not realize that nuts and seeds and legumes and grains have phytates in them and other chemicals that are very difficult for humans to digest.  These phytates rob your body of nutrients and cause health problems.  Phytates are a type of poison.  Humans have only one stomach whereas most ruminants like cows and deer have 4 stomachs.  Cows make their own cellulase enzyme so it is much easier for them to break down the large amount of fiber found in the nuts, seeds, grains, legumes and similar foods.

The Addictive Characteristics of Dairy and Wheat

Glutamate-like chemicals found in wheat and casein morphine-like chemicals found in dairy products are opiate-like substances. These substances have the potential to make it very simple to develop an addiction to wheat and dairy goods, including macaroni and cheese or spaghetti with cheese.  The addictive chemical found in dairy is called a casomorphin and the addictive exorphin chemical found in wheat is called a gluteomorphin.
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